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viernes, septiembre 19, 2025

Sloppy Joe Meatballs – Match Foodie Finds


Flip my traditional sloppy joes into juicy scrumptious meatballs! Simmered in my tangy do-it-yourself sauce, these sloppy joe meatballs are good for serving in a bowl or on a sandwich for dinner, and even with toothpicks as a recreation day appetizer. I can’t wait so that you can do that recipe in your individual kitchen ❤️❤️.

Excessive in protein — 27g of protein per serving in JUST the meatballs to be actual!

So so easy to make — no have to warmth up the oven, this recipe is made utterly on the stovetop.

Tastes JUST like sloppy joes — If you happen to’re a sloppy joe lover like me, I even have a traditional sloppy joe recipe and these sloppy joe bowls which might be on the common rotation at my home.

  • Floor beef: I choose utilizing floor beef for my sloppy joes, however this recipe will even work with floor rooster, turkey or pork. Rooster and turkey are leaner than floor beef, and have a tendency to want somewhat further oil within the meatball combination. Pork tends to be a bit fattier, so chances are you’ll want so as to add extra breadcrumbs.
  • Italian bread crumbs: that is what will get the meatballs good and crispy on the skin whereas additionally including savory taste from the Italian seasoning.
  • Parmesan cheese: you’ll put the parmesan cheese proper within the meatball combination. It not solely provides wealthy and salty taste, it additionally helps the meatballs retain their moisture (aka meatballs which might be juicy and by no means dry!).
  • Tomato sauce: the bottom of my do-it-yourself sloppy joe sauce! Don’t substitute this, please and thanks 😋😋.
  • Gentle brown sugar: all sloppy joes want somewhat sweetness, and the brown sugar does simply that!

Discover the record of full elements within the recipe card under. 

A step-by-step collage showing raw meatball mixture, shaped meatballs, sauce preparation, meatballs cooking in sauce, a dipped meatball, and a meatball cut open to reveal the inside.

Time to Get Cooking

This recipe is admittedly fairly easy, and will be damaged down into a couple of easy steps:

  1. Put together the meatballs
  2. Put together the sauce
  3. Prepare dinner the meatballs
  4. Add the sauce and simmer
  5. Serve and luxuriate in!

Discover the complete directions within the recipe card under. 

My Favourite Methods to Serve

I like serving these sloppy joe meatballs in a bowl! If you happen to’re new round right here, the gals and I at Match Foodie Finds love a very good bowl recipe, and truthfully, nothing is extra good for it than meatballs. My go-to for this recipe is pairing the sloppy joe meatballs with a easy slaw, diced candy potatoes and topped with a burger sauce. Yum!

This recipe would even be scrumptious on a bun ala meatball sammies 😋😋.

Let your sloppy joe meatballs and sauce cool utterly. Then, switch into an hermetic container and retailer within the fridge for as much as 3-5 days.

The best way to Freeze Cooked Sloppy Joe Meatballs

  1. Brown meatballs: Warmth olive oil in a big forged iron skillet ensuring the pan is completely greased. Brown meatballs on all sides for 8-10 minutes complete. Use a pair of tongs to show every meatball each couple of minutes, being cautious to not burn the outsides. Prepare dinner meatballs till they attain an inner temperature of 165°F.
  2. Make sloppy joe sauce: Make the sloppy joe sauce and add it to the meatballs.
  3. Cool meatballs and sauce: Let the meatballs cool utterly.
  4. Freeze: As soon as cooled, switch them right into a gallon-size freezer-safe bag with the sloppy joe sauce. Take away as a lot air as doable after which seal. Freeze for as much as 3 months. 
Close-up of meatballs covered in tomato sauce, with one meatball cut open to show the inside texture, on a white plate.

Extra Range Prime Skillet Recipes

  • Add all the elements for the meatballs to a bowl. Use a spoon or your palms to combine the elements collectively till mixed. Scoop 1.5 tablespoons of the meat combination into your palms and roll it right into a ball. Put aside and repeat till all the meatballs have been made.

  • Warmth a big skillet over medium/excessive warmth. Add the meatballs to the skillet and brown the meatballs on all sides, about 1-2 minutes both sides. Don’t absolutely cook dinner the meatballs, they are going to proceed to cook dinner within the sauce. Take away from the warmth and put aside.

  • Subsequent, put together the sauce. Warmth olive oil in a saucepan over medium warmth. Add the onion to the saucepan and season with a pinch of salt and chili powder. Saute for 2-3 minutes. Add the garlic and tomato paste, saute for a further minute.

  • Add the tomato sauce, ketchup, Worcestershire sauce, Dijon mustard, and brown sugar to the saucepan and whisk the elements collectively. Convey the combination to a boil after which flip to low and permit the sauce to simmer for five minutes.

  • Switch the skillet with the meatballs again onto medium warmth. Pour the sloppy joe sauce over the meatballs. Transfer the meatballs round so they’re coated in sauce. Convey to a simmer and cook dinner the meatballs within the sauce till they attain an inner temperature of 165ºF.

  • Take away from the warmth and serve the meatballs in a bowl, on a bun or as an appetizer.

  • Be at liberty to make use of any kind of floor meat. Rooster and turkey are lean and have a tendency to want somewhat further oil within the meatball combination. Pork tends to be a bit fattier, so chances are you’ll want so as to add further breadcrumbs.
  • This recipe will be made gluten-free should you use gluten-free breadcrumbs.
  • Make your individual bread crumbs by combining ½ cup panko, ½ tablespoon Italian seasoning and ½ teaspoon salt.

Energy: 477 kcal, Carbohydrates: 25 g, Protein: 27 g, Fats: 30 g, Fiber: 2 g, Sugar: 11 g

Vitamin info is mechanically calculated, so ought to solely be used as an approximation.

Pictures: images taken on this submit are by Erin from The Wood Skillet.

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