This Creamy Hen Pasta with Pear is a kind of recipes that feels fancy sufficient for a vacation get together however easy sufficient to tug off on a weeknight—particularly when you have cooked hen able to go. Candy pears, salty Gorgonzola, tart cranberries, buttery sauce, and tender pasta come collectively in a surprisingly harmonious manner.
Why You’ll Love This Recipe
After I first made this salad, I used to be satisfied my pickier children would flip their noses up on the Bleu cheese and parsley. However the flavors mix so seamlessly that nothing feels overpowering. The cheese provides a delicate savoriness, the parsley brightens all the things up, and the pears deliver simply the correct quantity of sweetness.
The entire dish is colourful, balanced, and extremely satisfying. It’s now certainly one of our household’s annual vacation staples—lovely sufficient to deliver to a celebration, hearty sufficient to function a primary dish. Really a win-win.
Surprising however crowd-pleasing flavors: Candy pears + creamy Gorgonzola = magic.
Doubles as a primary dish: Simply add hen for a filling dinner.
Fast to arrange with somewhat prep work: Nice for potlucks and busy vacation nights.
Fairly as an image: The colourful mixture of pears, cranberries, herbs, and pasta makes a shocking presentation.
Give it a attempt! Even skeptical eaters are inclined to take one chew and suppose, Wait…that is really scrumptious.
Suggestions for Success:
- Use firm-ripe pears in order that they maintain their form throughout sautéing. Bosc pears work particularly effectively.
- Prepare dinner the sauce gently—an excessive amount of warmth could cause the cream to separate.
- Style earlier than including additional salt: Gorgonzola and Parmesan already deliver loads of savoriness.
- Add the pecans at serving time to maintain them crunchy.
Substitutions + Variations:
- Swap the Gorgonzola: Attempt bleu cheese, goat cheese, and even feta for a milder possibility.
- Make it vegetarian: Skip the hen and turkey bacon (nonetheless scrumptious!).
- Nut-free: Omit the pecans or use toasted pumpkin seeds.
- Swap the fruit: Apples work fantastically if pears aren’t in season.
- Use whole-wheat or gluten-free pasta: Farfalle form is good, however any quick pasta works.
Storage Suggestions:
- Retailer leftovers in an hermetic container for as much as 3 days.
- The pasta will soak up some sauce over time—add a splash of cream or broth when reheating.
- Finest reheated gently on the stovetop or within the microwave at 50% energy.
Extra Scrumptious Pasta Recipes:
Creamy Hen Pasta with Pear
This dish is colourful, balanced, and extremely satisfying. It is now certainly one of our household’s annual vacation staples—lovely sufficient to deliver to a celebration, hearty sufficient to function a primary dish.
Servings: 4
- 8 ounces farfalle pasta about 3 cups
- 3 medium agency pears
- 4 tbsp butter
- 1 cup hen broth
- 3/4 tsp kosher salt
- 1/4 tsp coarsely floor black pepper
- 2/3 cup heavy cream
- 3/4 cup dried cranberries
- 3/4 cup crumbled Gorgonzola cheese
- 4 tbsp chopped recent parsley or 1 tbsp dried
- 1/2 cup Parmesan cheese plus additional for garnish
- 1/4 cup coarsely chopped pecans
- 1 cup cooked, shredded hen rotisserie hen works nice right here
- 1/2 cup turkey bacon cooked and crumbled (non-obligatory)
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Prepare dinner the pasta in line with package deal instructions.
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Peel, core, and slice the pears into ¼-inch slices. Minimize them into julienne strips, then halve for bite-size items.
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Soften butter in a big skillet. Add pears and sauté 2–3 minutes over medium warmth, till barely tender and juicy. Use a slotted spoon to take away pears and put aside, leaving juices within the pan.
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Add hen broth, salt, and pepper to the pan. Carry to a simmer.
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Whisk the cream and cornstarch collectively, then pour into the pan. Return to a simmer and prepare dinner 1–2 minutes till evenly thickened.
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Add cranberries and prepare dinner 30 seconds.
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Take away from warmth and instantly stir within the Gorgonzola, Parmesan, parsley, and cooked pasta. Toss till the cheese begins to soften and coat the noodles.
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Add hen, pears, and turkey bacon (if utilizing).
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High with pecans proper earlier than serving, plus additional Parmesan, parsley, or bacon crumbles.
