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jueves, noviembre 6, 2025

Simple Selfmade Moroccan Spice Mix


Moroccan spices are the right taste addition for hen thighs, roasted greens, and tomato-based stews. Once I traveled to Morocco in faculty, I fell in love with the nice and cozy spices. I bear in mind consuming probably the most scrumptious tagine and Moroccan Rooster, yum!

Right here’s find out how to make your individual home made Moroccan spice mix with 7 primary spices you most likely have already got!

What Makes This Seasoning Nice

Any recipe is barely nearly as good a the spices in it. This Moroccan spice mix is full of taste and is a favourite in my kitchen for therefore many causes.

  • This Moroccan seasoning is savory and barely smoky. It has fantastic hints of cumin, ginger, and turmeric. It has a scrumptious steadiness.
  • It’s usually a phenomenal orange in shade due to the cumin, turmeric, chili powder, and cayenne.
  • I make a batch of this mix to maintain always as a result of it’s a straightforward approach so as to add scrumptious taste to the best meals.

“This was such an incredible rub. Can’t wait to make this in bulk and use this on extra issues! Thanks!”

-Christi

What spices are in a Moroccan spice mix?

All you want is 7 whole elements for our home made Moroccan spices, and also you possible have all of those readily available already!

  • Cumin is a heat and earthy spice.
  • Turmeric pairs properly with heat spices and provides attractive shade to any meal.
  • Ginger powder is a heat and spicy floor spice.
  • Garlic powder is a savory and earthy spice that everybody loves.
  • Chili powder is an earthy and savory spice that may typically make spices a bit spicy, relying on the freshness of the combination.
  • Cayenne powder is earthy and spicy.
  • Salt enhances all the flavors of the opposite spices.
Moroccan spices on chicken thighs

The way to Use Moroccan Spice Mix

I like utilizing this spice mix to taste easy issues like easy greens or sauces. Under are extra methods you may make the most of this spice combine.

Rooster: I like making Moroccan hen and have nice recipes for Instantaneous Pot Moroccan Rooster and a One-Pot Moroccan Rooster. These recipes name for hen thighs, however you may simply use this mix for breasts, legs, and complete hen. Use about 3 tablespoons of spices for 1.5 lbs. of hen.

Different Meat: Attempt utilizing a tablespoon or two with floor beef or turkey for a Moroccan twist on tacos or lettuce wraps!

Roasted Veggies: Sprinkle on a tablespoon or two over a pan of roasted veggies earlier than you roast them for a scrumptious taste enhance.

Soup: This mix could be scrumptious in any soup or stew. I like to recommend utilizing 2 tablespoons in our Candy Potato Lentil Stew instead of the opposite spices it requires.

How do I retailer this mix?

Retailer your spice mix in a glass container or jar in a cool, darkish place.

spice jars.

Glass

Spice Jars

Arrange your home made spices with this empty glass spice jar set!

Inspiration for this Mix

This Moroccan spice mix is a simplified, pantry-friendly model of Ras el Hanout. Ras el Hanout is a conventional Moroccan spice mix.

What can I take advantage of if I don’t have Moroccan seasoning?

In the event you don’t have Moroccan seasoning, you should utilize a number of teaspoons of any of the seasonings under blended collectively.

  • garlic powder
  • turmeric powder
  • cayenne pepper
  • ginger powder
  • onion powder
  • floor cumin
  • chili powder

Which spices, herbs, and condiments are mostly utilized in Moroccan cooking?

Moroccan cooking makes use of a wide range of scrumptious dried herbs, recent herbs, and condiments. Some generally used recent herbs are mint and thyme, and dried spices could include garlic, cumin, turmeric, cumin, and chili powder.

sautéed Moroccan chicken thighs

  • Place all elements right into a small glass jar or container.

  • Combine till mixed and seal tightly.

  • Use round 3 tablespoons of Moroccan spice mix per 1.5 lbs. of hen breasts or thighs.
  • Yields: ~2 tablespoons

Energy: 19 kcal, Carbohydrates: 3 g, Protein: 1 g, Fats: 1 g, Fiber: 1 g, Sugar: 0 g

Diet data is robotically calculated, so ought to solely be used as an approximation.

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